CIR food is one of the leaders in the scholastic food service industry. It operates in many Italian towns and it serves meals to about 200,000 students of different ages. Due to such a wide variety of enterprises it is necessary to be able to satisfy many needs and CIR food is able to offer selected and efficient services tailored to specific requirements.
In preparing the menus, CIR food strictly respects the standards mandated by the agreements with the purchasing organizations. It creates bromatologic and nutritional data sheets and it can prepare dietetic, organic, and diet-therapeutic menus. The company is always open to try new experimental and innovative ideas for its menus, the dining areas and the service, in order to collaborate with committees supervising the food service, parents, teachers and local health departments.
Finally, CIR food is dedicated to develop food educational projects aimed towards families, students, and teachers. These are highly popular programs thanks to an increased awareness of the fact that above all, good health is reached through a balanced nutrition.